No Shells
I guess we’re having quiche for dinner!
Leah’s Surprise Quiche Recipe
(Created 9/17 with ingredients on hand!)
6 eggs - no shells!
1 1/2 c. heavy cream
4 slices of American cheese
3/4 c. sharp cheddar cheese
1/2 tsp McCormick Italian seasoning
Pate Brisee , made according to the directions (you can freeze half of the dough or halve the recipe. Either way is a morally acceptable decision). Bake for 10 minutes at 350 degrees to set.
Blend together all ingredients (except for the Pate Brisse:) ). Pour into baked crust. Bake at 350 degrees for 50 minutes or until slightly golden brown.
3 Comments so far
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HA! Wow, Sarah! You have a budding little chef on your hands
Your Leah is SO adorable!
By Emily on 09.17.08 10:51 am
How did she learn to DO that?
By Dana on 09.17.08 10:52 am
SO SWEET!!!
Thanks for sharing!!!
Love,
Tara & Sophia Grace
By Tara Barthel on 09.17.08 1:07 pm
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